Mac n’ Cheese Bites

Mac N Cheese Bites: Macaroni [Water, Enriched Semolina (Durum Wheat Semolina, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid)], Water, Wheat Flour, Pasteurized Process Cheddar Cheese [Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Artificial Color], Vegetable Oil (Soybean And/Or Canola), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheese Sauce Mix [Dehydrated Blend of Cheese (Semisoft and Cheddar Cheeses (Pasteurized Milk, Cheese Culture, Salt, Enzymes)), Food Starch-Modified, Whey, Salt, Cellulose Gum, Butter, Sodium Phosphate, Silicon Dioxide, Lactic Acid, Citric Acid, Yellow 5, Yellow 6], Yellow Corn Flour. Contains 2% or less of Annatto Extract Color, Buttermilk, Cheese Powder [Whey, Buttermilk Solids, Granular Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Whey Protein Concentrate, Salt, Enzyme Modified Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Sodium Phosphate, Milkfat, Sorbic Acid (as a preservative), Enzymes), Sodium Phosphate, Citric Acid, Yellow 5, Yellow 6, Lactic Acid], Citric Acid, Dried Garlic, Dried Onion, Food Starch – Modified, Lactic Acid, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Natural And Artificial Cheddar Cheese Flavor [Maltodextrin, Cheddar Cheese Solids (Pasteurized Milk, Cultures, Salt, Enzymes), Buttermilk, Whey, Cream, Autolyzed Yeast Extract, Enzyme Modified Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Cultured Whey, Butter (Cream, Salt)], Natural Flavor, Nonfat Milk, Paprika Oleoresin Color, Salt, Spice, Sugar, Turmeric Oleoresin (color), Vegetable Oil Shortening (Soybean And/Or Partially Hydrogenated Soybean Oil), Wheat Starch, Whey, Whey Protein Concentrate.