Everything you love about a meatball sub – tangy red marinara sauce, delicious pieces of warm meatballs, and gooey mozzarella and provolone cheese – all wrapped up into a warm, flaky biscuit.
360
Calories
19
Fat (g)
34
Carbs (g)
13
Protein (g)
Biscuit Dough: Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Partially Hydrogenated Soybean and Cottonseed Oil, Buttermilk, Sugar, Baking Soda, Nonfat Milk, Sodium Acid Pyrophosphate, Whey Protein Concentrate, Salt, Sodium Aluminum Phosphate, Whey, Sodium Caseinate, Natural and Artificial Flavor. CONTAINS WHEAT AND MILK INGREDIENTS., Meatballs: Beef, Water, Textured Soy Protein Concentrate (Soy Protein Concentrate, Caramel Color), Eggs, Contains Less Than 2% Of The Following: Romano Cheese (Pasteurized Sheep’s And/Or Cow’s Milk, Rennet, Salt, Cheese Cultures, Enyzmes), Dehydrated Onion, Pepper, Garlic Powder, Parsley, Spices, Flavorings, Corn Syrup Solids, Bread Crumbs (Wheat Flour, Salt, Yeast), Soy Protein Concentrate, Textured Soy Flour, Salt, Sodium Phosphate., Pizza Sauce: Vine-ripened fresh tomatoes, blend of extra virgin olive oil and sunflower oil, salt, oregano, black pepper, granulated garlic and naturally derived citric acid., Provolone: Cultured Pasteurized Milk, Salt, Enzymes.